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Sofrit pagès (meat stew) in Santa Agnès

25 January 2020
Gastronomy

The beautiful rural village of Santa Agnès de Corona has decided to position itself as the world capital of sofrit pagès

The beautiful rural village of Santa Agnès de Corona has decided to position itself as the world capital of sofrit pagès, possibly the flagship dish in Ibiza cuisine. The sofrit pagès is a recipe that, in the form of a stew, combines different kinds of meat, potatoes, vegetables and charcuterie, such as sobrassada and black sausages. In January, Santa Agnès residents hold a competition to see who cooks this dish best, under the light-hearted title of ‘world championship’. The fields full of almond trees in bloom decorate this festival in the most extraordinary way.

Other events in Sant Antoni

Sports
28 September - 1 October

Ibiza Regatta

Gastronomy
19 October - 13 December

Restaurat

Local Festivities
Sports
31 October - 2 November

Campagnolo Ibiza Cycle Tour

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