Cantina Canalla

Passeig de ses Fonts, s/n – Sant Antoni de Portmany

Cantina Canalla serves mixed Nikkei cuisine, combining Creole and Japanese ingredients to offer the best of both traditions. The Head Chef is Roberto Sihuay, who is responsible for the explosion of flavours of this culinary mix between Peru and Japan. Its main attractions are its small dishes, its cold bar with ceviches and tiraditos raw fish dish) and hot dishes such as wok-fried sirloin or anticucho octopus with aubergines, not to mention its “piqueos” -cold or hot- and desserts such as the famous Japanese mochi.

Cantina Canalla is located in the central Passeig de Ses Fonts, opposite the taxi rank.

La Cantina Canalla · Perú Nikkei
Based on 247 reviews
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16:36 15 Apr 24
Food was great
Joseromeroyz RomeroJoseromeroyz Romero
12:13 06 Jan 24
Maria ColettaMaria Coletta
19:12 28 Oct 23
Everything from savory to sweet and all delicious
Daniel Lobo GomezDaniel Lobo Gomez
16:00 24 Oct 23
Very expensive for the product they serve, it is not tai pa
Zoe GianardiZoe Gianardi
22:09 17 Oct 23
20:55 28 Sep 23
Oliver PratsOliver Prats
09:52 24 Sep 23
The food was very delicious but the plates were quite small considering the price. I don't know if it was bad luck, but we waited a long time to be served and the service could have been greatly improved considering that there were only 4 tables.
When days go by and you still have the taste of a dish in your memory, it means that the experience was sublime.With La Cantina Canalla, just that happened to us. Surprised by the flavors and the presentation. 100% recommendedIn love with salmon maki with anticuchera sauce.
Edwin VasquezEdwin Vasquez
21:43 29 Aug 23
We had Cebiche for dinner, rice with seafood and picarones. My Peruvian girlfriend places the cebiche in her top 2 of the best. The quality of the product is brutal.
08:06 24 Aug 23
Great Peruvian restaurant with good service, excellent cocktails, exquisite ceviche and incredible desserts.Medium high price.
Exquisite, superior quality, unbeatable treatment, we will repeat a thousand times!!! An exceptional discovery
Paulina IglickaPaulina Iglicka
14:55 15 Aug 23
Nataly LNataly L
18:24 31 May 23
The food was incredibly delicious and culinary piece of art! We had the ceviche, the Maki sushi rolls, and the lomo saltado. They were all AMAZING. We even had to come back for more since it left such a great impression on us. The waiters were also very sweet and personable. Portions were small but honestly, it was perfectly filling. (Quality over quantity!)This place deserves a Michelin star! ⭐️
19:01 28 May 23
I’ve tasted ceviche all over the world and this is easily one of the best! I would consider this place a unique culinary experience.
Cypress ECypress E
11:49 22 May 23
What an amazing place! The menu is original and inventive. Quality, flavour, presentation- all hit the spot! The cocktails are amazing too! This place deserves a wider and bigger recognition! Hats off to the chef! 👏🏻👏🏻👏🏻👏🏻
Eduardo Mendez-GaaEduardo Mendez-Gaa
20:03 09 Oct 22
Oh my God!!! This restaurant is out of this world .. I never expected this quality in San Antonio and I am astonished. Everything.. EVERYTHING I ate was impeccable, fresh, surprising… Been eight days in Ibiza this year, ate four times here. Fantastic service, genius Chef, loved the ceviche, the rollitos, the solomillo ‘salteao’, the desserts and the pisco sour is great AF. Go there! And if it was astounding.. let me know ..
Cedric (Cecemf)Cedric (Cecemf)
18:44 02 Sep 22
Living in England means that you have the worst meat and veggies in the world. Taste less and arch. This place add one of the best meat I ever had. Full of flavour, perfectly grilled and seasoned the flavour explode don my mouth and the meat was super tender. Made me want to move to Spain and to show how tasteless English food is. We love the atmosphere is the place just near a church square which add live local entertainment and didn’t felt like a tourist trap. We felt like we were in a rural village of Spain. The service was attentive and efficient and great value for money. Highly recommended.
Mez DumasMez Dumas
08:12 02 Sep 22
Really lovely & clever dishes. Would definitely recommend the ceviche which was very fresh and beautifully plated.Had trouble picking what to order because everything on the menu sounds and looks so interesting!Super friendly and helpful service. Would come again ☺️
19:04 26 Aug 22
Amazing food, great service, definitely recommend!
Erin HalfpennyErin Halfpenny
21:31 16 Aug 22
Just amazing!!! You need to visit here, the most gorgeous restaurant, the best food in Ibiza I think. Visited here lots for drinks which are also so good, and decided to try the food. The Wagyu Sirloin and beef short rib were so memorable, 10/10. Please visit and taste the food if you are in San Antonio.
This is my first time tasting the Nikkei cousin... Well it was a blast! The service is dope, the guys are just amazing : blazing fast, super nice, happy to accompany customers throughout the entire experience. The food and, in general, the dishes are fresh, natural, tasty... Simply WOW.Kudos.
22:40 27 Aug 19
Very welcoming waiters with help wherever needed. Perfectly speaking english so no worries if you are a tourist :)It's a small menue but very delicious. Restrooms are perfectly clean.Location is close to the harbour but not directly at the ocean - but still relaxing to sit there.Price is overall ok - I'd say €€Not many vegetarian options but in relation to the whole menu, it's fine.Patatas bravas are a little bit different than you expect them but very very delicious.

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