Cantina Canalla

Passeig de ses Fonts, s/n – Sant Antoni de Portmany

Cantina Canalla serves mixed Nikkei cuisine, combining Creole and Japanese ingredients to offer the best of both traditions. The Head Chef is Roberto Sihuay, who is responsible for the explosion of flavours of this culinary mix between Peru and Japan. Its main attractions are its small dishes, its cold bar with ceviches and tiraditos raw fish dish) and hot dishes such as wok-fried sirloin or anticucho octopus with aubergines, not to mention its “piqueos” -cold or hot- and desserts such as the famous Japanese mochi.

Cantina Canalla is located in the central Passeig de Ses Fonts, opposite the taxi rank.

La Cantina Canalla · Perú Nikkei
Based on 197 reviews
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Eduardo Mendez-GaaEduardo Mendez-Gaa
20:03 09 Oct 22
Oh my God!!! This restaurant is out of this world .. I never expected this quality in San Antonio and I am astonished. Everything.. EVERYTHING I ate was impeccable, fresh, surprising… Been eight days in Ibiza this year, ate four times here. Fantastic service, genius Chef, loved the ceviche, the rollitos, the solomillo ‘salteao’, the desserts and the pisco sour is great AF. Go there! And if it was astounding.. let me know ..
Cedric (Cecemf)Cedric (Cecemf)
18:44 02 Sep 22
We had an absolutely AMAZING meal. Such good food, very high quality ingredients, prepared to perfection. So delicious 😋 highly recommended if you looking for quality food versus the basic of the high street restaurants.
Mez DumasMez Dumas
08:12 02 Sep 22
Really lovely & clever dishes. Would definitely recommend the ceviche which was very fresh and beautifully plated.Had trouble picking what to order because everything on the menu sounds and looks so interesting!Super friendly and helpful service. Would come again ☺️
19:04 26 Aug 22
Amazing food, great service, definitely recommend!
Erin HalfpennyErin Halfpenny
21:31 16 Aug 22
Just amazing!!! You need to visit here, the most gorgeous restaurant, the best food in Ibiza I think. Visited here lots for drinks which are also so good, and decided to try the food. The Wagyu Sirloin and beef short rib were so memorable, 10/10. Please visit and taste the food if you are in San Antonio.
This is my first time tasting the Nikkei cousin... Well it was a blast! The service is dope, the guys are just amazing : blazing fast, super nice, happy to accompany customers throughout the entire experience. The food and, in general, the dishes are fresh, natural, tasty... Simply WOW.Kudos.
22:40 27 Aug 19
Very welcoming waiters with help wherever needed. Perfectly speaking english so no worries if you are a tourist :)It's a small menue but very delicious. Restrooms are perfectly clean.Location is close to the harbour but not directly at the ocean - but still relaxing to sit there.Price is overall ok - I'd say €€Not many vegetarian options but in relation to the whole menu, it's fine.Patatas bravas are a little bit different than you expect them but very very delicious.

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